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Triveni Pichka Hara Matar (Dry Green Peas) 10 Kg
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Product Description
Matar Curry (Ragda/Ghugni): The primary use is in rich, flavorful curries, such as Ragda Chaat (often served with tikkis or samosas) or Ghugni (a popular Eastern Indian street food). Soups and Stews: Adds bulk, flavor, and nutrition to vegetable soups, stews, and minestrones. Savoury Snacks: Can be roasted, seasoned, or...
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